Bee Lab Webinar: Setting up Your Extracting Line – What's Needed
May 17. Online. The Ohio State University Bee Lab's monthly webinars are free, and no registration is required. This session features Jim Tew, Extension Specialist, Alabama Cooperative Extension Service. https://u.osu.edu/
Market News Organic Reporting Webinar
May 18. Online. USDA Agricultural Marketing Service (AMS) invites you to a live, interactive webinar on Organic Reporting within multiple Market News divisions. Learn about how Specialty Crops, Dairy, Livestock, Poultry & Seed, and Cotton & Tobacco Market News programs provide you with free access to market information about organic products. https://www.ams.usda.gov/
Fascination of Plants Day
May 18. 4:00 pm–6:00 pm. UNL's City Campus, at the Beadle Center. The Beadle Center Atrium is located at 1901 Vine Street. Contact, Rebecca Roston, 402-472-2936, firstname.lastname@example.org. Fascination of Plants Day is to get as many people as possible around the world fascinated by plants and enthused about the importance of plant science for agriculture, in sustainability producing food, as well as for horticulture, forestry, and all of the non-food products such as paper, timber, chemicals, energy, and pharmaceuticals. The role of plants in environmental conservation is our key message. https://go.unl.edu/
Understanding the GMO Debate
Thursday, May 18 at 1:00 pm CDT. Registration is currently open, and seats are limited. Participants will gain access to course materials on May 11th after registering and paying the $10 fee at: https://extension.catalog.
instructure.com/courses/ext-gm oLet’s dive into the GMO Debate, a world full of conflicting viewpoints, misinformation, scare tactics, overwhelming scientific facts, and where even our dog’s opinion matters. The objective of this course is to bring an informative and neutral discussion to the main GMO topics: Traditional Plant Breeding versus GMOs, Food Safety, Pesticide Use in Agriculture, GMO Impacts on the Environment, and the Most Current Scientific Review of GMOs. Participants will gain practical knowledge on the GMO topic, which will aid in education and conversations with clientele. The course will include materials provided in the online course as well as live weekly discussions using the Zoom.us webinar tool.
My name is Steph I am putting together a survey for ranchers across the nation. It will explore some of ranchers' grassland management practices and some of the ideas that go behind them. Having said that, before I send it out, I need to make sure that my concepts make sense and are truly measuring what I set out to measure. I would guess that it takes 10-15 minutes to fill out (and reads better from a computer than a phone). I very much appreciate your help and if you want more detail into what I am doing, please give me a call (402-926-6732)! Steph Kennedy
If you know of someone looking for an internship opportunity involving both produce and livestock. please have them call me or text me on my cell phone 308-754-8370. This internship would involve experiences on a few local farms approximately 50% of hours would be paid and 50% considered educational. Andrew Hollister, Hollister Farms
Health Insurance in Agriculture Survey
How does health insurance affect farmers and ranchers? Help influence rural health policy in upcoming survey. Farmers and ranchers: How does health insurance affect you? Help influence rural health policy by participating in an upcoming USDA funded survey. Your responses will help researchers understand how health-insurance policy affects farmers’ and ranchers’ decisions to invest, expand, and grow their enterprises. Selected participants received a letter about the survey in February. If you would like to participate follow this link: https://survey.uvm.edu/index.
Rural Food Business Toolkit - this resource was designed by the Center for Rural Affairs alongside a USDA Rural Development project in northeast Nebraska which provided in person instruction and support. The toolkit provides resources to growers, processors and food business owners to help them succeed. It can be found and downloaded here: http://www.cfra.org/rura
Federal Funding & Financing for Farmers
May 23. Online. Learn more about the USDA loan, grant, cost-share, conservation, and insurance programs that are available to sustainable farmers in this free, one-hour webinar from Food Animal Concerns Trust (FACT). NSAC's Ferd Hoefner will discuss the many programs offered by the USDA that help farmers succeed. https://www.anymeeting.com/
Online Introduction to Holistic Management® Whole Farm/Ranch Planning
May 23 – June 27. Online. In this online course from HMI, participants will learn how to effectively manage a farm or ranch through the principles and practices of Holistic Management —a nationally recognized whole farm/ranch planning process. Learn not only how to manage your farm/ranch for the triple bottom line (social, environmental, and financial sustainability) and more effectively manage resources, but also how to help others with that process.This course is seven weeks long, and participants should plan on about two to four hours each week to participate in the webinars and complete the assignments. Scholarships are available. https://
Poultry Exemptions Revisited
May 25. Online. In this free, one-hour Niche Meat Processor Assistance Network webinar, USDA Food Safety & Inspection Service (FSIS) staff will be on hand to respond to some of the more challenging questions regarding the federal poultry processing exemptions (Public Law 90-492). NMPAN has gathered questions from producers ahead of time regarding issues such as where you can market your poultry, can you cut-up and further process your poultry, what category do producers or groups of producers fall under, what kind of records should be kept, are there any facility requirements expected, and more. http://articles.extension.org/