Showing posts with label community gardens. Show all posts
Showing posts with label community gardens. Show all posts

Monday, May 9, 2016

Weekly Events & Opportunities in Sustainable Farming & Foods!


Taxes for Beginning Farmers

May 9th 5:30pm - 7:30pm. Community Action, 210 O St, Lincoln. Ashley Steffensmeier and Mike Arens from HBE Certified Public Accountants will lead the class through examples using the Schedule F and help answer questions around farm depreciation, profit and loss, self-employment taxes and more! This class will help you understand what expenses you should be tracking throughout the year for tax deductions and help you estimate how your farming activities will affect your tax liability. Register Here:communitycrops.z2systems.com/eventReg.jsp?event=696&

Integrating Warm Season Annuals into Cool Season Perennial Grazing Systems

May 10. Online. This free, one-hour webinar is presented by the Soil Health Division of NRCS. It will focus on selecting summer annuals with the highest forage quality for grazing. It will also cover grazing management to maximize weight gains while improving soil function, e.g. nutrient and water cycles and the benefits of “stockpiling” forage for use in summer or winter. The presenter is Dave Wilson, Research Agronomist, with King's AgriSeeds Inc. http://conservationwebinars.net/

Medicinal Herb Gardening

​Tuesday. 
May 10th 6.00pm - 8.00pm
​. 
Prairie Pines Training Farm, Adams St & N 112th St, Lincoln
​. 
Participants will learn some of the unique conditions required for starting medicinal herbs from seed, proper harvesting times, different drying and preservation techniques and why you should be growing your own medicine.
​ 
Nicole Saville co-owns and operates Spiritus Vitae Botanicals, a small medicinal herb farm outside Lincoln. She has a B.S. in Herbal Medicine from Bastyr University and has a passion for stewardship and sustainability.

Creating a Farm Marketing Kit

Wednesday, May 11 at 11:00 am CDT. A marketing kit is an essential for tool for any business. Learn how to develop a compelling package to attract your target market and leverage your worth. This webinar will cover the elements of a successful marketing kit and includes examples to help you develop an effective brand and complementary materials that reflect your unique voice and style. For more information and to register:http://www.eventbrite.com/e/wednesday-webinars-registration-11452674257

An Approach to Pruning You Won’t Forget

Wednesday, May 11 at 1:00 pm CDT. Dr. Ed Gilman, Professor, Environmental Horticulture Department, University of Florida. Dr. Gilman guarantees that once you begin pruning trees using the strategies learned in this webinar, you will not regress to the old way. He will show you practical strategies to increase long-term tree survival – starting at planting. Afterwards, you will be able to step outside and immediately begin to prune in a more sustainable manner. https://extension.zoom.us/j/897283531

Supplementing the Organic Dairy Herd with Flaxseed

May 12
​. 
Online
​. 
Join eOrganic for a webinar focused on research that is evaluating flaxseed as a feed supplement to the organic dairy herd. In this webinar, Drs. Andre Brito and Heather Darby describe some results of a multi-state project that has been exploring how organic dairy farmers in the Northeast can enhance farm profitability by extending the grazing season and adding value to milk through feed supplementation. Dr. Darby will start the webinar by sharing results of field trials she’s conducted in northern Vermont looking at the performance of flax varieties, planting dates, and weed management. Dr. Brito will then describe his work on feeding flaxseed to organic dairy cows. The webinar is free and open to the public; it begins at 2 p.m. Eastern. Advance registration is required.

Insect, Disease, and Weed Management Workshop

May 14
​. 
Lawrence, Kansas
​. 
This full-day workshop hosted by the Douglas County K-State Research and Extension Center is part of the Growing Growers core workshop series. The core workshop series includes basic information about farming practices.




Opportunities


Tree-mendous Celebration!

May 12th.  4:30 pm–6:00 pm. Maxwell Arboretum, About one block east of the Dairy Store on East Campus. Contact, Emily Levine, 402 472 6274, elevine2@unl.edu. Enjoy a free afternoon celebrating trees at the Friends of Maxwell Arboretum’s Spring Celebration. This annual family-friendly event takes place in the Earl G. Maxwell Arboretum, located at approximately 38th and Holdrege streets on the University of Nebraska–Lincoln East Campus.

Omaha area gardens sought for milkweed/monarch research project

I am studying monarch caterpillar survivability in conservation areas compared to residential gardens. I am asking for help in locating people with gardens that could be part of my study. I would need to visit a garden once every four days throughout the summer. An ideal garden should have at least ten milkweed plants from two species. We will have small quantities of milkweed (swamp milkweed & common milkweed) that we can provide to help bring the garden’s total milkweed to the number needed. ​​My name is Emily, and I am a master’s student at UNO. Please contact me ategeest@unomaha.edu for more information. Thank you!

​New Farm Storage Facility Loan

​T​he Farm Storage Facility Loan (FSFL) Program administered by the FSA has expanded to include some new eligible commodities. The new commodities eligible for facility loans include floriculture, hops, rye, milk, cheese, butter, yogurt, meat and poultry (unprocessed), eggs, and aquaculture (excluding systems that maintain live animals through uptake and discharge of water). Commodities already eligible for the loans include corn, grain sorghum, rice, soybeans, oats, peanuts, wheat, barley, minor oilseeds harvested as whole grain, pulse crops (lentils, chickpeas and dry peas), hay, honey, renewable biomass, and fruits, nuts and vegetables for cold storage facilities.​ ​Loan applications should be filed in the administra-
tive FSA office that maintains the farm’s records.​ ​For more information about Farm Storage​ Facility Loans, visit ​ ​www.fsa.usda.gov/pricesupport, or contact your local FSA office. To find your local FSA office, visit http://offices.usda.gov.

For Sale

If you're a BCS and/or Grillo two wheel tractor owner looking to add to your implements, I have the following available for sale and/or trade for mowing equipment: 
Power Harrrower, 
Cultivator with hitch
3' mulch layer (drip tape layer not included). 
Robert, 
lnkrob@gmail.com

Organic Custom Grazing

I have 150 acres of grass that is certified Organic. I'd potentially be interested in custom grazing pairs/cows/yearlings. I also have an additional 250 acres of grass that can be certified. I've been custom grazing 50 pairs the last few years on non-certified ground. Please let me know if you're interested or know of someone who might be. Jon Yoachim, 402-309-4088

Facility Manager Position at Prairie Hill

PRAIRIE HILL Learning Center, a Montessori farm - school located on HWY 77 seven miles south of Lincoln, seeks a Facility Manager beginning in May. 20-30 hours per week, with daily hours beginning at 6:45am. Position involves being knowledgeable and handy with maintenance of buildings and grounds on our 12 acre farm. Good communication and organizational skills are required. Respect for and appreciation of children is crucial.  E-mail: Send a resume to prairiehillschool@yahoo.com Mail: PRAIRIE HILL Learning Center, 17705 S. 12 St., Roca, NE 68430, Telephone: 402-438-6668 and ask to speak to our Executive Director, Mandie Schadwinkel. 

Dryland Farming Opportunity

I have + or - 6 acres that I am transitioning to organic status. It has not had any pesticides, herbicides or fertilizers applied to it for five years. It is currently in alfalfa that has reached the end of its productivity. It does not have access to irrigation. Anyone out there want to farm it organically on a sharecrop or cash rent basis? I also have 10 acres of prairie grass (never sprayed with anything) that will need to be harvested - usually sometime between June 25 and July 10. Will do that on a sharecrop or cash basis as well. I do not have the necessary large farming equipment, but have access to some on a rental basis. Interested?  Please email me at gene@heartlandorganics.net. Gene Gage, Heartland Organics

Fund a Truck, Fund Local Foods!

Nebraska Food Cooperative is asking for your help to raise capital for loan repayment and truck repairs.  Our delivery trucks put on a lot of miles to deliver fresh food across our state.  We had to replace one of our vehicles and make extensive repairs on another. As a grassroots community to help small farms and build local economies, we are asking for your contribution so that the money tied up in these expenses can be freed to go toward running the co-op and making our network stronger.  We believe in the value of the co-op, and we believe in you, our community of co-op members! Read more, and support NFC today!



Upcoming


Alternative Strategies for Grazing Annual Crops

May 17. Online. This free, one-hour webinar is presented by NRCS Science and Technology Area. There are a variety of ways, times and benefits of grazing annual crops. This presentation will focus on the practical ways to do so. Doug Peterson offers a wealth of grazing lands experience, both professional and personal.


Monday, February 22, 2016

Weekly Events & Opportunities in Sustainable Farming & Foods!



 Nebraska Agri/Eco-Tourism

February 22-24. Grand Island. This three-day event will provide community leaders, landowners, farmers and ranchers, entrepreneurs, small business owners and service providers with information on how to establish, finance, market and grow businesses based on agri/eco-tourism and small business partnerships. Participants will come away with fresh marketing ideas, greater financial opportunity and numerous new contacts. http://visitnebraska.com/media/industry

Biodiversity Webinar

February 22. The Organic Center and Furman University present a free webinar at 5:30 p.m. ET about measuring on-farm biodiversity using a simple, free public tool called the Healthy Farm Index. The Healthy Farm Index is a biodiversity and ecosystem service planning and monitoring tool for farmers to better understand the direction connection to actions taken and responses at the farm scale. There will be plenty of time to ask questions. More information

Walk-in Cooler Considerations and Construction 

Tuesday, February 23, 7:00pm – 8:30pm. Tim Landgraf from One Step at a Time Gardens will discuss the three types of walk-in coolers he has used over the farm’s 20-year history. He will also cover important considerations when choosing a cooler, such as size, temperature, shelving, product life and common issues. Tony Thompson, of New Family Farm, will discuss the process he recently went through to build his own walk-in cooler, and share his blueprints, material, and advice for those thinking of doing the same. https://connect.extension.iastate.edu/farminar

Integrating Beef Cattle into a Vegetable Farm

February 23. Online. NOFA Massachusetts presents this free, online educational opportunity. Learn tips for managing rotational grazing and balancing the needs of a healthy heard with the demands of a diversified vegetable farm. The presenter is Tevis Roberston-Goldberg of Crabapple Farm in Chesterfield, Massachusetts. The webinar begins at 7 p.m. Eastern and lasts one hour. http://www.nofamass.org/events/webinar-integrating-beef-cattle-vegetable-farm

New Times, New Tools: Cultivating Climate Resilience on Your Organic Farm

February 23. Online. Join eOrganic for a free, one-hour webinar by Laura Lengnick on Cultivating Resilience on Your Organic Farm. Weaving practical lessons from the field with the latest climate science and resilience thinking, author, educator, scientist, and farmer Laura Lengnick draws on the adaptation stories of award-winning organic farmers growing food across the U.S. to teach about successful farming strategies for managing increased weather variability and extremes. Learn how to assess your climate risk and use ecosystem-based adaptive management tools to cultivate climate resilience on your organic farm. Advance registration is required. https://attendee.gotowebinar.com/register/4886818284651307521

Sales 2: Contracts for Planning Ahead of Production

February 23. Online. Attend this free tutorial from Farm Commons to learn the legal ins and outs of contracting for sales. This online tutorial will explore the unique sales arrangements farmers are creating such as selling their labor or services, as well as participating in priority systems for sales. These new structures require a new type of contract. This tutorial will go through the process of developing a contract for production services and how to build strong sales relationships that fall outside of the traditional buyer-seller format. https://farmcommons.org/sales-2-contracts-planning-ahead-production

No-Till Conference

February 23rd. Holdrege @ the Phelps County Ag Center. Speakers and sessions relating to Climate, No-Till System Approaches, Plants & Soils Economics and more. Free event, but please pre-register by calling 308-995-4222.

High Plains Organic Farming Conference

February 23-24. Cheyenne, Wyoming. This third annual conference is presented by the University of Wyoming. This conference targets dryland crop, irrigated crop and forage, and livestock producers in the High Plains region of Wyoming, Colorado, and Nebraska. This year, the conference will offer a variety of sessions that focus on crop, soil, pest, and livestock management as well as marketing and USDA National Organic Program updates. http://uwextension.wix.com/organicfarming

Getting started with wheat agronomy

Wednesday, February 24 at 6:00 pm CST. This program is part of a 23-webinar Michigan State University Extension 2016 Beginning Farmer Webinar Series. Learn the basics of wheat production from soil fertility and pest control to seeding rates and planting dates. http://events.anr.msu.edu/BegFrmrWeb2016/

High Tunnel Cost Sharing and Diversified Farm Insurance

February 24th. 5:30pm.  Please join Community Crops, USDA-NRCS and USDA-RMA on Wednesday, February 24th at 5:30 PM for a great informational session on some topics very important to sustainable agriculture. The cost of this class is just $10, so sign up now! https://communitycrops.z2systems.com/np/clients/communitycrops/eventRegistration.jsp?event=746&

Walk-Behind Tractors and Their Applications on Small Farms


Anaerobic Digestion Bio-refinery: Potential for Biochar Production and Utilization

February 24. Online. This event is part of a free, five-webinar series on Anaerobic Digestion where Washington State University researchers and their collaborators share their findings as they strive to quantify the climate, air, water, nutrient and economic impacts of integrating emerging, next-generation technologies within anaerobic digestion systems on U.S. dairies. This session features Dr. Manuel Garcia-Perez, Associate Professor at the Department of Biological Systems Engineering, Washington State University. http://csanr.wsu.edu/anaerobic-digestion-systems-webinar-series2016/

Agroforestry in Action Webinar: Carbon Farming

February 24. Online. This webinar is part of the Agroforestry in Action Webinar Series, a production of the Center for Agroforestry at the University of Missouri. Presentations in this webinar series explore topics in agroforestry from North America and around the globe, showcasing examples of excellence in practice and research. Live webinars are presented on a monthly basis and are free and open to all. In this webinar, Eric Toensmeier, the author of the recently published book "The Carbon Farming Solution," will provide an overview of the potential of agroforestry and perennial crop systems for climate change mitigation. The webinar begins at 11 a.m. CST. http://www.agroforestryinaction.org/

Webinar on Methods for Teaching Organic Farming and Gardening

February 24. Online. CCOF presents an opportunity to join farmer-educator Christof Bernau from the Center for Agroecology & Sustainable Food Systems (CASFS) at UC Santa Cruz from 12-1 p.m. for a free webinar on farm-based experiential education. Bernau will discuss ways to use an array of strategies to engage your audience; build student, intern and apprentice capacity; and grow the next generation of farmers. Through this webinar, participants will gain new insights into how to best support their students' acquisition and development of new agricultural skills and conceptual knowledge, as we work toward growing the next generation of famers who must simultaneously steward precious resources and work to feed an ever-growing population. https://www.ccof.org/blog/ccof-hosts-webinar-methods-teaching-organic-farming-and-gardening

Economics of Herd Age Management: When to Cull Cows for Reproductive Performance and System Economics

February 24. Online. This free, one-hour webinar is presented by NRCS East National Technology Support Center. http://www.conservationwebinars.net/

Direct Sales Marketing: Expanding the Current & Finding the New


AgrAbility Webinar on Urban Agriculture

February 25th. Online. AgrAbility will provide expertise on the increasingly popular movement of urban agriculture in a one-hour webinar at 3 p.m. with special emphasis on military veterans and farmers with disabilities. Urban agriculture is not limited to fruits and vegetables but also includes enterprises such as livestock, beekeeping, and aquaculture. Pre-registration is required. http://www.purdue.edu/newsroom/releases/2016/Q1/agrability-to-present-webinar-on-urban-agriculture.html

Plant in a Box: A Solution for USDA-Inspected Poultry Processing?

February 25. Online. This is a free, one-hour webinar from the Niche Meat Processor Assistance Network. David Schafer, owner and founder of Featherman Equipment and NMPAN member, has built a "Plant in a Box" (PIB) that aims to be a turnkey answer for those looking to process chickens, turkeys, and other poultry under USDA inspection. The Plant in a Box unit utilizes a recycled shipping container and comes ready to go: all the operator needs is a site pad, water, power, and a plan for effluent. This webinar will feature John Smith of Maple Wind Farm in Vermont, the first farm in the country to own and operate a PIB. Smith will tell participants about how they got started, successes, challenges and surprises along the way, and plans for the future. Participants also hear from David Schafer and Greg Gunthorp (of Gunthorp Farms) about how the PIB concept got started and their plans for the future. http://articles.extension.org/pages/73434/plant-in-a-box:-a-solution-for-usda-inspected-poultry-processing

Nebraska Extension Cover Crops Conference

February 25th. ARDC near Mead. 9am. There are many benefits to utilizing cover crops, such as improved soil heath and reduced erosion. It’s the details of how and what to do that can present challenges. The focus of the conference is to provide information to growers who are strictly in a corn/soybean rotation and to assist them in understanding the value of cover crops. Pre-register by Feb. 22 to ensure resource materials are available and for meal planning purposes. Call 402-624-8000 or emailcdunbar2@unl.edu.

Small Ruminant Webinar: Sericea lespedeza

February 25. Online. The fourth installment in the University of Maryland Extension Small Ruminant Program's winter webinar series is by Dr. Tom Terrill, Fort Valley State University. Pre-registration is not required for these weekly, evening webinars, but participation is limited to the first 100 people who log on. http://www.sheepandgoat.com/#!webinars/cu81

Food Safety Modernization Act: Changes for Small Scale Producers

February 25. Online. The University of Illinois Extension presents a weekly educational series for the small farm community. Webinars are held from noon - 1:00 pm on Thursdays and are free. This session is presented by Laurie George, University of Illinois Extension Local Food Systems and Small Farms Educator. https://web.extension.illinois.edu/registration/?RegistrationID=13379

MOSES Organic Farming Conference

February 25-27. La Crosse, Wisconsin. The largest event in the U.S. about organic and sustainable farming offers 65 workshop choices, an exhibit hall with 170 vendors, and 3,400 participants. Learn ways to improve your farm, discover new resources and tools, and make connections and find support. The Organic University on February 25 offers full-day pre-conference seminars. https://mosesorganic.org/conference/

Buffalograss—native with unique challenges

February 26.  3:30 pm. UNL's East Campus @ Keim Hall room 150. Keenan Amundsen, assistant professor, Turfgrass Genetics, UNL Agronomy and Horticulture, will present “Buffalograss—native with unique challenges.” Buffalograss, like many specialty crops, has limited publicly-available genomic data, complicating genetic-based breeding strategies. Amundsen will discuss how modern RNA sequencing applications are advancing buffalograss cultivar development. He will also dispel myths of buffalograss management and discuss advancements in the understanding of seed and winter dormancy mechanisms. Join us in person or online at https://connect.unl.edu/fridayseminarseries.

Fruit Tree Pruning

February 28th. 3pm. Omaha. Come learn the basics of fruit tree pruning from community expert Jake Phillips! This workshop will be hands-on and geared toward gardeners and aspiring orchardists. Now is the time to prune your fruit trees! We will be pruning the beautiful & abundant mini-orchard at Clair Memorial UMC community garden. https://www.facebook.com/events/1219101744784749/



Opportunities

GM Position at Open Harvest 

Open Harvest Co-op Grocery has been serving Lincoln, NE as a leader in the organic and natural foods market for 40 years. We are seeking a General Manager to steer us through the increasingly competitive market and lead the success and continued growth of our store. We are looking for a candidate that embraces Cooperative Principles, is passionate about local food and economies, and has a strong work ethic and personal integrity. If you have questions, please email Brande Payne, Board Chair at openharvestboard@gmail.com. Applications will be accepted until the position is filled.

Ducks, Geese & Guineas

We are looking for baby ducks and geese available this Spring.  We are interested in Cayuga, Khaki Campbell or other breeds for egg production.  The geese we are looking for are Chinese or African for guard animals.  Guineas for bug control. Mike Levine, 
Fruit of Levine LLC, 

Summer Garden Educators

Big Garden in Omaha is hiring. WE ARE HIRING for our 2016 Summer Garden Educators. Know 19+ young adults looking for a full-time summer job gardening & working with youth? Contact Cait at ccaughey@bigmuddyumc.org for more information.

Registered Milking Devons

I have two registered milking Devons, 1 six year old bred cow who had been milked before and one bred heifer. The cow is a1/a2 and the heifer has not been tested but has a 25% chance of being a2/a2. Both bred to a low birthweight belted Galloway bull. Makes some good beef calves. Their are only 1500 or so in the U.S. And they don't really fit my herd. I would like them to go to someone who would use them for what they were bred for. I am asking $1500 a piece. Let me know if you have any questions. Thanks, Eric Lanik, Johnson Hill Farm, 402-480-2485



Upcoming


Design and Management of Organic Strawberry/Vegetable Rotations

March 2. Online. Join eOrganic for a free, one-hour webinar on the design and management of organic strawberry/vegetable rotations for soilborne disease control, fertility management and crop production, presented by Carol Shennan and Joji Muramoto of the University of California, Santa Cruz. Findings from a four-year rotation study and on-farm trials will be discussed. The study compared two and four year rotations with either broccoli or lettuce as the primary vegetables grown between strawberry crops. Advance registration is required. http://articles.extension.org/pages/73281/design-and-management-of-organic-strawberryvegetable-rotations

Getting started with growing cider apples

Wednesday, March 2 at 6:00 pm CST. This session will focus on growing apples for cider making.  Cultural practices, variety selection, storage, and other considerations unique to cider apples will be discussed. http://events.anr.msu.edu/BegFrmrWeb2016/

Midwest Farm to School Conference

Wednesday, March 2, 2016, Lied Lodge, Nebraska City, NE. For those interested in building the farm to school initiative in Nebraska, Iowa, Missouri and Kansas. Food service professionals, farmers, students, school administrators, parents, and others are welcome to share ideas and learn techniques to improve students' knowledge of healthy foods and to increase the amount of local foods served in schools. Registration scholarships are available. For more information, an agenda and to register: visitwww.cfra.org/midwest-farm-school or contact Pamela Mueri (mueri683@gmail.com or402-580-9835). 

Everything about geese for the beginner - benefits and challenges of incorporating geese into your small farm operation

Wednesday, March 2 at 10:30 am CST. Location: https://connect.extension.iastate.edu/poultry

Using the Internet to Drive Farm Sales

March 2. Online. This 90-minute webinar from PASA will provide an overview of the importance, trends, potential and strategies associated for farm internet marketing. Participants will be given basic instruction on how to setup and use email lists, Facebook and Twitter. Participants will come out of the webinar with a framework to develop and distribute content across a variety of platforms on a weekly basis during the busy harvest season. The presenter is Simon Huntley from Small Farm Central. Registration is free, but the session is limited to 100 participants. http://pasafarming.org/events/pasa-events/pasa-webinar-using-the-internet-to-drive-farm-sales

Small Ruminant Webinar: Internal parasite control

March 3. Online. The fifth installment in the University of Maryland Extension Small Ruminant Program's winter webinar series is by Dr. Gareth Bath, University of Pretoria, South Africa. Pre-registration is not required for these weekly, evening webinars, but participation is limited to the first 100 people who log on. http://www.sheepandgoat.com/#!webinars/cu81

Small Farms Winter Webinar Series: Getting Your Beehives Ready for Spring

March 3. Online. The University of Illinois Extension presents a weekly educational series for the small farm community. Webinars will be held from noon -1:00 pm on Thursdays and are free. This session is presented by Doug Gucker, University of Illinois Extension Local Food Systems and Small Farms Educator. https://web.extension.illinois.edu/registration/?RegistrationID=13379